University of South Alabama
An advanced course that builds upon and expands the foundational concepts introduced in HTM 220. This project-centered course offers a hands-on learning experience, enabling students to plan and execute events by integrating the knowledge acquired from their previous Hospitality and Tourism courses. The course is designed to empower students to further enhance their management and leadership skills, equipping them for future careers in the events industry.
3 credits
HTM 455
Prerequisites, corequisites, and courses that build on this one
