Agribusiness
Northeast Community College
Agribusiness is the study of the business and economics of agribusiness firms. Aspects unique to agribusiness include: the risk and uncertainties of agricultural production, the heavy reliance on natural resources, the uniqueness of the institutions that govern food and agriculture, the competitive structures within the agribusiness sector, the technology of commercial agriculture and food processing, and the global dimensions of food and agriculture.
- Credits
63 credits
- Format
In-Person
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