San Diego Mesa College
Students perform fundamental, intermediate, and advanced meat and seafood processing skills. This is an advanced certificate with emphasis on developing butcher, fishery, and meat ageing skills.
Credentials this program stacks toward
No program pathways.
Detailed information about this program
No detailed information available.
What you need to earn this credential
No requirements listed.
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.
