Tiffin University
The Hospitality Management program prepares students for leadership roles in the dynamic hospitality industry. Students gain a comprehensive understanding of operations, management and customer service in hotels, restaurants, resorts and other hospitality businesses. The curriculum covers topics such as lodging operations, food and beverage management, event planning, financial management and marketing strategies.
120 credits
In-Person
Credentials this program stacks toward
No program pathways.
Detailed information about this program
No detailed information available.
What you need to earn this credential
No requirements listed.
Eligible funding programs
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Scholarships
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