Food and Beverage Service
Wallace State Community College
Food & Beverage Service prepares participants for hospitality and restaurant roles through training in guest service, dining-room setup, order taking, food and beverage service, point-of-sale procedures, sanitation, teamwork, and professional workplace practices.
- Duration
8
- Cost
0Show moreShow less
- Format
Hybrid
Program Pathways
Credentials this program stacks toward
No program pathways.
Program Details
Detailed information about this program
No detailed information available.
Requirements
What you need to earn this credential
Exam Requirements
Participants must demonstrate competency in all required guest service, order-taking, table setup, food and beverage service, sanitation, teamwork, and workplace safety skills through instructor evaluation.
Financial Aid
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.